Espacio Food & Service 2020 will have a wide schedule of activities: interactive kitchens, conversation panels, talks, product launches, tastings, classes, gastronomic contests and a series of surprises that consolidate it as the most important food industry fair in Chile .

Values ​​2020:

Stand 6 mt. UF 44 – U $ 1,804
Stand 9 mt. UF 66 – U $ 2,706
Stand 18 mt. UF 132 – U $ 5,411
Stand 27 mt. UF 198 – U $ 8,117
Stand 36 mt. UF 264 – U $ 10,822
Stand 54 mt. UF 396
Stand 72 mt. UF 528
Stand 90 mt. UF 660
Stand 108 mt. UF 792


Values ​​plus TAX (19%), the payment condition is that it must be canceled before August 30.


  • Tuesday, September 29: 11:00 a.m. – 8:00 p.m.
  • Wednesday, September 30: 11:00 a.m. – 8:00 p.m.
  • Thursday, October 1: 11:00 a.m. – 8:00 p.m.


Avda. El Salto 5,000 Huechuraba, Santiago


Espacio Food & Service is a professional fair for adults, so the organization of the event will have the power to request an identity card or passport to prove that the visitor is 18 years of age or older. Minors who study courses or careers related to the content of the exhibition may consult the email by special admission

You can download the Communicational Management Report 2019 Here

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A top priority of the Chilean Government is to convert the country into a world food power, so that, in the near future, the country will become one of the 10 most important food exporters in the world, with projected sales close to 20 billion dollars per year.

Chile, a country with a modern agri-food industry, has an abundant supply of high quality raw material. It is the country with the greatest number of signed “Free Trade Agreements” (66), which has helped the industry modernize and grow in the last years and offer products with greater added value and profitability.

In the last few years, due to a temperate climate, applied technologies and economic-political stability, Chile has reached a privileged position in the world ranking of food exporting countries, and is considered to be a true Food Power by the international market place.

Chile’s market is attractive, dynamic and solid and offers a great opportunity for companies wishing to introduce their products.  And Espacio Food & Service, considered to be the most important professional instance in the country, is like a grand showcase for exhibiting and showing products and/or services, and sharing them with the most important protagonists of the industry.

El Gobierno de Chile ha establecido como objetivo prioritario convertir al país en una de las potencias alimentarias mundiales y conseguir que en el futuro cercano sea uno de los 10 exportadores de alimentos más relevantes del mundo, con ventas que se proyectan entorno a los 20.000 millones de dólares anuales. Chile es un país con una industria agroalimentaria moderna y cuenta con abundante materia prima de buena calidad. Es el país con el mayor número de “Tratados de Libre Comercios” suscritos (66), lo que ha provocado que la industria se haya ido modernizando y crecido en los últimos años, ofreciendo productos con mayor valor agregado y de mayor rentabilidad.

En el último tiempo, debido a sus bondades climáticas, tecnologías aplicadas y estabilidad económica-política, ha logrado una privilegiada posición en el ranking mundial de países exportadores de alimentos, y es considerado como una verdadera Potencia Alimentaria por el mercado internacional. Chile tiene un mercado atractivo, dinámico y sólido y ofrece una gran oportunidad para aquellas empresas que decidan introducir sus productos. Por su parte, Espacio Food &Service se presenta como la instancia profesional más importante del país, como una gran vitrina donde podrán mostrar sus productos y/o servicios y compartir con los más destacados protagonistas de la industria.

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